Feasibility Analysis of the Home-Based Tofu Industry in Bangunsari Village, Lasalepa District, Muna Regency (Case Study on Bina Mandiri Tofu Business)

Sri Wulan Ayuh'mun; Abdi; Abdul Gafarudin

doi:10.63922/ijeter.v3i04.2719

Sri Wulan Ayuh'mun Faculty of Agriculture, Halu Oleo University, Kendari, Indonesia
Abdi Faculty of Agriculture, Halu Oleo University, Kendari, Indonesia
Abdul Gafarudin Faculty of Agriculture, Halu Oleo University, Kendari, Indonesia

DOI: https://doi.org/10.63922/ijeter.v3i04.2719

Keywords: BEP, Business Feasibility, Home Industry, R/C Ratio, ROI, Tofu

Abstract

This study aims to determine the feasibility of a household tofu industry business in Bangunsari Village, Lasalepa District, Muna Regency with a case study on the Bina Mandiri tofu business. This study was conducted in October 2024 - April 2025 and data collection was in March - April 2025. This study uses a case study method with a quantitative descriptive approach. Data analysis includes the calculation of fixed costs, variable costs, revenue, profit, and business feasibility indicators such as Return Cost Ratio (R/C), Return on Investment (ROI), and Break Even Point (BEP). The results of this study indicate that this business is profitable with a total profit of IDR 56,798,146/month, while the value of business feasibility is shown through the results of financial analysis with an R/C Ratio value of IDR 2.29, an ROI value of 12.9%, and a BEP value obtained by BEP units of 2.19 kg, BEP production of IDR 131,854. This shows that this tofu business is feasible to be developed

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